In recent years, scientists have uncovered a link between climate change and our consumption of popular items like wine and coffee. Now, a coming study from the University of East Anglia has found a link between extreme weather and how much beer we drink.
Instead of attempting to predict future events, the researchers asked themselves a question: What would happen to the beer industry tomorrow if it experienced the most severe form of drought or heat anticipated by scientists in the coming years?
According to the researchers, whose findings will appear in Nature Plants, these extreme weather conditions could spur a 16% decline in global beer consumption. That's equivalent to 29 billion liters, or the amount of beer consumed annually in the US.
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